I never have any leftovers when I make these. Today both Camlyn and Alison were grabbing handfuls and stuffing their mouths!
Preheat oven to 400 degrees. Peel and cut 16 medium carrots into sticks. In a bowl, toss with 2 tbs of olive oil. Spread carrot sticks in a single layer on a baking sheet. Sprinkle with salt. Bake until fries begin to turn crisp, 20-25 minutes. Serve warm.
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2 comments:
i got this link from lani's blog. i'm baking the carrot fries right now. they sound sooo good to me - can't wait to try them.
They sound good. I`m going to try doing carrots that way.
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